If you are planning your wedding food then we understand how stressful things can get, trying to accommodate all with one single menu. This is why at Maharaja we have advisors at hand; company representatives than can arrive at an all singing, all dancing menu to please all of your precious guests.
Although working with many different brides and grooms with specific tastes the one question that crops up for than most is ‘spice or no spice?’ With many clients worried about shocking their guests with spice that they can’t handle as well as letting down the spice-lovers with mild dishes the key really is diversity; a word truly ingrained within the Maharaja ethos.
Spice and young guests
Where you will get the odd child that just loves spicy food the general rule is that children swerve hot dishes, going for milder meals that are more easy on the eye and the mouth. This is why at Maharaja events we also feature dishes such as Vegetable Korma, Paneer Masala and Butter Chicken, ensuring we have something for all tastes.
‘With the Asian weddings being all about family we understand the importance of impressing the children; hence why we create diverse menus that boast something for everyone’ says the Maharaja events manager.
A spice-lovers section
By clearly labelling what dishes are spicy and what are not you will be sure to swerve those shocked guessed coughing at the side of the food table. As well as saving such embarrassing moments labels are also a great way to get creative, allowing you to celebrate the wedding theme and colours through the wedding food.
While you will want to have a well though out plan and stick sometimes this is just not possible, with many guests, especially at large affairs, having special dietary requirements. At Maharaja we can offer the following foods:
- Food for diabetics
- And much more
If you are interested in learning more about Indian wedding food catering then call us today and speak with one of our expert part planners.